Log in to view฿
Product information compiled from producer, importer and reference sources.
Elegant Australian Chardonnay with ripe stone fruit, citrus, and subtle oak—versatile for seafood, poultry, and creamy dishes.
Golden Paws Chardonnay from South Eastern Australia delivers a well-balanced expression of the classic varietal. The wine opens with bright green apple and citrus aromatics, supported by ripe stone fruit notes that carry through the palate. Subtle oak influence adds layers of vanilla and toasted hazelnut, while a mineral backbone provides freshness and structure.
Medium-Full body and moderate acidity make this a versatile food-friendly wine suitable for a range of occasions, from casual weeknight dinners to more refined entertaining.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
Loading notes…
Tasted this?
Ask us on LINE.
Ask about this item