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Crisp South Australian Sauvignon Blanc with vibrant citrus, green apple, and herbaceous notes—organic-certified refreshment.
Angove's Studio Series Sauvignon Blanc showcases the Riverland region's bright, mineral-driven character. Dominant citrus zest and green apple lead the palate, supported by tropical fruit undertones and subtle herbaceous complexity. The medium body and bracing acidity deliver a refreshing, food-friendly profile that highlights the winery's organic farming philosophy.
Stone fruit and minerality emerge on the finish, adding textural depth to this approachable yet sophisticated white.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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