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Product information compiled from producer, importer and reference sources.
A vibrant coastal Albariño with bright citrus, white peach, and saline freshness—crisp, aromatic, and perfectly suited to seafood.
Crafted by Vintae, the Bienbebido collection is a creative project designed around the idea of pairing specific wines with particular dishes. The “Pulpo” (octopus) label highlights Albariño’s natural affinity with seafood—especially Galicia’s iconic octopus dishes.
Sourced from the Atlantic-influenced vineyards of Rías Baixas, this Albariño benefits from cool maritime breezes and granite-rich soils. Stainless steel fermentation preserves aromatic purity and crisp acidity, emphasizing freshness and coastal minerality. The result is a wine that captures the energy of the sea—bright, lively, and refreshing.
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