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Product information compiled from producer, importer and reference sources.
Crisp Friuli Pinot Grigio with citrus, green apple, and mineral freshness—ideal aperitif and seafood companion.
A classic expression from Friuli-Venezia Giulia, this Pinot Grigio delivers the region's signature clarity and precision. Bright citrus zest and green apple dominate the nose, with subtle stone fruit and pear notes emerging on the palate. The wine's medium body and vibrant acidity create a refreshing, mineral-driven finish that lingers cleanly.
Ideal as an aperitif or paired with light seafood, fresh salads, and delicate preparations that benefit from its crisp, food-friendly profile.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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