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Product information compiled from producer, importer and reference sources.
Crisp Australian Sauvignon Blanc with vibrant citrus and herbaceous character—ideal for seafood and Asian cuisine.
Jacob's Creek Classic Sauvignon Blanc is a light-bodied white wine from Australia's Barossa Valley, delivering bright acidity and fresh aromatics. The wine opens with dominant citrus zest and herbaceous notes, followed by green apple and tropical fruit on the palate.
Minerality and a hint of grass provide textural complexity, while the clean finish makes it an excellent aperitif or food-friendly companion to seafood, salads, and Asian cuisine.
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