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Crisp Uruguayan Sauvignon Blanc with citrus, green apple, and mineral notes—refreshing and food-friendly.
Los Cerros De San Juan's Cuna De Piedra Estate Sauvignon Blanc is a vibrant expression of Uruguay's Colonia region. This 100% Sauvignon Blanc delivers bright citrus zest and green apple on the nose, with herbaceous undertones and subtle stone fruit complexity.
Medium body and medium-high acidity create a refreshing, clean palate that finishes with mineral precision. Ideal for seafood, fresh cheeses, and light appetizers.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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