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Crisp Piedmont Arneis with citrus, stone fruit, and mineral complexity—elegant and food-friendly.
Michele Chiarlo's Roero Arneis Le Madri is a refined expression of Piedmont's signature white varietal. Arneis, meaning 'little rascal' in Piedmontese dialect, delivers a vibrant profile: bright citrus zest and green apple on the nose, followed by delicate stone-fruit notes and subtle almond character.
The palate is crisp and mineral-driven, with herbaceous undertones and a clean, persistent finish. Medium body and bracing acidity make this wine exceptionally versatile at table—equally at home as an aperitif or paired with seafood, light pasta, and fresh cheeses.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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