Late Harvest (500 ml)

In 2016 after a succesful ripening season we could harvest high quality grapes in high volumes. In this wine Furmint has been blended with the wonderful Hárslevelű and Yellow Muscat grape varieties.

The grapes were harvested between the 28th of October and the 4th of November. After destemming we macerated the grapes in the presses overnight. After pressing the juice was allowed to settle (at 10 °C) for 2-3 days before racking. Fermentation in tank with our own was followed by a 2-3 months of barrel maturation for most of the lots.