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Product information compiled from producer, importer and reference sources.
Marlborough Sauvignon Blanc with vibrant citrus, herbaceous notes, and mineral freshness—a crisp, food-friendly white.
Apopo's Marlborough Sauvignon Blanc exemplifies the region's signature style: a medium-bodied white with pronounced medium-high acidity and a clean, refreshing profile. The wine opens with herbaceous and citrus-zest aromatics, followed by green apple and tropical fruit on the palate, underpinned by subtle minerality. A versatile table wine suited to seafood, fresh cheeses, and Asian cuisine.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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