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Product information compiled from producer, importer and reference sources.
Crisp Austrian Riesling from Wachau with citrus, stone fruit, and mineral precision—elegant and food-friendly.
F.X. Pichler's Riesling Burgstall represents the hallmark precision of Austria's Wachau region. This medium-bodied white showcases vibrant citrus zest and green apple on the nose, with stone fruit and subtle floral undertones emerging on the palate.
Medium-high acidity and mineral-driven structure deliver a refreshing, elegant finish that invites food pairing across seafood, Asian cuisine, and delicate vegetable dishes.
** Vintage may change — please confirm with our team.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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