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Product information compiled from producer, importer and reference sources.
Crisp Prosecco DOC Extra Dry with bright citrus and green apple—elegant aperitif sparkle.
Botter's Prosecco DOC Extra Dry exemplifies the classic profile of Veneto's signature sparkling wine. Pale straw in colour with fine, persistent bubbles, the wine opens with bright green apple and citrus zest on the nose, followed by subtle floral and stone-fruit undertones.
On the palate, high acidity and a light body deliver crisp refreshment, with supporting notes of honey that lend elegance without heaviness. The Extra Dry classification (residual sugar 12–17 g/L) provides a touch of roundness that balances the wine's natural vivacity, making it equally at home as an aperitif or paired with delicate seafood and fresh cheeses.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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