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Product information compiled from producer, importer and reference sources.
Elegant Champagne blend with brioche richness, citrus brightness, and mineral precision—a versatile celebration wine.
Nicolas Feuillatte Brut Reserve is a non-vintage Champagne crafted from a balanced blend of Chardonnay, Pinot Noir, and Pinot Meunier. The wine displays the hallmark characteristics of quality Champagne: a fine mousse, bright acidity, and layered complexity. On the nose, brioche and toasted almond notes emerge alongside fresh lemon and green apple, underpinned by chalky minerality.
The palate is crisp and elegant, with citrus zest and hazelnut providing textural interest. This is a food-friendly sparkling wine suited to aperitifs, oysters, shellfish, and soft cheeses.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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