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Product information compiled from producer, importer and reference sources.
Freixenet ICE is a refreshing Spanish Cava from the Penedès region of Catalunya, crafted from a traditional blend of Macabeo, Xarel.lo, and Parellada with a touch of Chardonnay. The wine delivers bright primary notes of green apple and citrus zest, complemented by subtle brioche and toast from the aging process.
Fine, persistent bubbles and crisp acidity define the palate, making this an ideal aperitif or pairing for oysters, shellfish, and light appetizers. The dry finish and elegant structure reflect the classic Cava style.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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