Cabernet Sauvignon

Barefoot Cabernet Sauvignon is a full-bodied California red anchored by ripe blackcurrant and dark plum fruit, complemented by cedary oak and vanilla notes from careful aging. Medium-high tannins provide structure and grip, while emerging leather and tobacco undertones add complexity. A versatile, well-balanced expression suited to grilled meats, braised beef, and aged cheeses.