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Full-bodied Uruguayan Cabernet with blackcurrant intensity, cedar complexity, and structured tannins—a serious Reserve expression.
Los Cerros De San Juan's Cuna De Piedra Reserve Cabernet Sauvignon is a full-bodied expression from Uruguay's Colonia region, built on a foundation of ripe blackcurrant and dark plum fruit. Cedar and oak frame the primary character, while cocoa and black pepper add textural complexity.
The wine's high tannin structure and medium-high acidity suggest careful aging potential and food-friendly versatility. Tertiary notes of tobacco and leather emerge, lending savory depth and minerality to the finish.
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