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Full-bodied Chilean Cabernet with ripe blackcurrant, cedar spice, and structured tannins—a classic expression of Cachapoal Valley terroir.
Anakena's Nuna Cabernet Sauvignon from Chile's Cachapoal Valley delivers a classic full-bodied red wine built on a foundation of ripe blackcurrant and dark plum fruit. Cedar and oak frame the primary flavors, while black pepper spice adds complexity on the mid-palate.
The wine's high tannin structure and medium-high acidity provide excellent aging potential and food-pairing versatility. Tertiary notes of tobacco and leather emerge with bottle age, adding savory depth to an already compelling profile.
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