Tasca D'Almerita Tascante Ghiaia Nera

Tasca d'Almerita's Tascante Ghiaia Nera is a single-varietal expression of Nerello Mascalese from Mount Etna's volcanic slopes. This medium-full-bodied red showcases the distinctive mineral-driven character of high-altitude Sicilian viticulture, with bright red cherry and black pepper on the nose, layered by subtle smoke and dried herb complexity.

The wine's medium-high tannins and acidity provide structure and food-friendliness, making it equally at home with grilled lamb, tomato-based pasta, or cured meats. A versatile, terroir-expressive bottle that reflects Etna's volcanic heritage.