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Product information compiled from producer, importer and reference sources.
Sangiovese-Montepulciano blend from Montecucco with cherry, dried herbs, and earthy complexity.
Rigoleto represents Castello Colle Massari's expression of Montecucco's terroir through a Sangiovese and Montepulciano blend. The wine displays a medium-full body with vibrant acidity and structured tannins, offering cherry and red fruit on the nose alongside dried herbs and mineral notes.
Secondary leather and tobacco character emerge on the palate, providing age-worthy complexity suitable for food-forward occasions.
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