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Product information compiled from producer, importer and reference sources.
Full-bodied South African Cabernet with ripe blackcurrant, cedar, and structured tannins.
Rochester Cabernet Sauvignon from Western Cape delivers a classic expression of the varietal with full body and assertive tannin structure. Ripe blackcurrant and dark plum dominate the palate, supported by cedary oak and black pepper spice. Secondary notes of tobacco and leather emerge with air, suggesting careful oak aging and varietal maturity.
The wine's grip and complexity suit grilled red meat, lamb, and game preparations, as well as aged hard cheeses.
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