Margaux

Château Deyrem Valentin's 2017 Margaux is a classically proportioned Bordeaux red blend anchored by 50% Merlot and 48% Cabernet Sauvignon, with supporting Petit Verdot and Carmenere. The wine displays a medium-full body with balanced acidity and structured tannins characteristic of the appellation. Primary aromas of cassis and dark plum give way to secondary cedar and tobacco notes, with tertiary graphite minerality emerging on the palate. Food-friendly and age-worthy, this wine pairs naturally with grilled red meat, lamb, and braised beef dishes.