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Product information compiled from producer, importer and reference sources.
Marlborough Merlot-Malbec blend: ripe dark fruit, soft tannins, food-friendly structure.
Mount Riley's Merlot Malbec from Marlborough showcases the region's signature ripe dark fruit character. The blend is dominated by Merlot (93%), contributing plush black cherry and blackcurrant notes, while the 7% Malbec adds subtle spice and structural depth.
Medium-full body with approachable tannins makes this wine versatile at the table—equally at home with grilled steak, braised beef, or roasted poultry. A commercial-friendly expression of New Zealand red wine craftsmanship.
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