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Product information compiled from producer, importer and reference sources.
Marlborough Pinot Noir with bright red fruit, silky tannins, and food-friendly elegance.
Wairau River's Pinot Noir from Marlborough's Wairau Valley delivers the region's signature red-fruit character with restraint and balance. Bright cherry and plum dominate the palate, supported by subtle oak integration and a whisper of black pepper. The wine's
medium-full body and approachable tannin structure make it a versatile table companion, equally at home with roasted poultry, mushroom risotto, or lighter red-meat preparations.
A food-friendly expression of New Zealand Pinot Noir.
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