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Margaret River Syrah with ripe blackberry, pepper spice, and structured tannins. Full-bodied and food-friendly.
Howard Park's Flint Rock Shiraz is a full-bodied Margaret River red built on ripe blackberry and dark plum fruit, layered with black pepper spice and subtle cedar notes. Medium-high tannins provide structure and aging potential, while secondary smoke and licorice add complexity.
A classic Australian Syrah suited to grilled meats, lamb, and hearty braised dishes.
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