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Product information compiled from producer, importer and reference sources.
Barossa Valley Merlot with ripe plum, berry, and soft tannins—approachable and food-friendly.
Wolf Blass Eaglehawk Merlot from Barossa Valley delivers a medium-full-bodied red wine centred on ripe plum and berry fruit. The palate shows juicy red-fruit character with hints of cranberry and subtle herbaceous notes, supported by well-integrated tannins and a touch of vanilla complexity.
Soft texture and balanced acidity make this an accessible choice for everyday enjoyment and versatile food pairing.
Sommelier’s pick: Comfort food (pasta bakes, casseroles, roasts)
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