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Product information compiled from producer, importer and reference sources.
A pure and balanced Junmai sake with clean rice character, gentle umami, and refreshing clarity—natural, smooth, and quietly satisfying.
“Seizan Ryokusui” translates to “blue mountains and green waters,” a poetic expression of nature’s harmony—reflecting the philosophy behind this sake.
Crafted by Rikyubai Brewery (Ise Man) in Mie Prefecture, this Junmai focuses on purity, balance, and connection to natural elements. Without the addition of distilled alcohol, the sake expresses the true character of rice, water, and fermentation.
Compared to more aromatic Ginjo or Daiginjo styles, this Junmai offers a more grounded and authentic profile—subtle, smooth, and deeply connected to traditional sake culture.
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