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Product information compiled from producer, importer and reference sources.
A small batch single cask, 16 year old Trinidad Rum, crafted from the finest Caribbean sugar cane to deliver a rich, full bodied and outstandingly smooth rum.
Distilled on the beautiful Island of Trinidad, Liverpool Rum is a premium and rare dark rum, which has been aged for 16 years. Column still produced from sugar cane molasses, the rum is subjected to a double maturation period, and finished in ex-American bourbon barrels.
Matured initially in Trinidad, and then rested in Liverpool, the rum is velvety smooth with a rich oaky sweetness, and very subtle, elegant spice notes. Long, warming and expressive on the finish, Liverpool Rum is ideal for sipping and savouring.
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