Honkaku Kokuto Umeshu (720 ml)

Made with 100% brown sugar, a real umeshu made with Kishu Nankobai, brown sugar syrup, white liqueur and black rum. It has a strong aroma and intense flavor. It is a sweet liquor after eating. You can enjoy it in a number of ways, such as on the rock, mixed with soda, mixed with milk, and poured over vanilla ice cream.