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Product information compiled from producer, importer and reference sources.
Thai plum liqueur with delicate stone-fruit sweetness and floral notes; versatile aperitif or dessert companion.
Inchon Plum Umeshu is a Thai-produced plum liqueur offering clean stone-fruit character with subtle floral undertones. The light body and moderate sweetness make it equally suited to aperitif service, dessert pairing, or mixing. Primary plum and stone-fruit
notes are supported by gentle spice and a crisp finish, positioning the expression as an accessible bridge between traditional umeshu tradition and contemporary cocktail culture.
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