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Product information compiled from producer, importer and reference sources.
Japanese dry gin with juniper-led botanicals, citrus brightness, and herbaceous complexity—ideal for classic cocktails and Asian cuisine.
Sakurao Japanese Dry Gin represents a contemporary approach to gin production, balancing traditional juniper-forward character with refined botanical selection. The spirit opens with prominent juniper and citrus notes, supported by herbaceous botanicals and a clean grain foundation.
A subtle floral quality and mineral undertone emerge in the mid-palate, leading to a dry, crisp finish. The light body and medium acidity make it versatile for both spirit-forward cocktails and gin-based aperitifs.
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