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A vibrant and natural apple aperitif blending fresh juice and Calvados—crisp, juicy, lightly complex, and refreshingly elegant.
30&40 is a modern French craft producer redefining traditional Normandy spirits through a fresh, natural, and terroir-driven approach.
“Double Jus” is a unique aperitif made by blending fresh apple juice with Calvados (apple brandy)—capturing both the brightness of fruit and the depth of aged spirit. Unlike heavier liqueurs, this expression focuses on purity, freshness, and balance, with minimal intervention.
The apples are sourced from Normandy’s orchards, where the cool climate produces fruit with natural acidity and aromatic complexity—suited to creating a lively and refreshing aperitif.
This style reflects a growing trend in Europe toward low-ABV, natural, and session-friendly drinks, designed for modern drinking occasions.
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