WNLQ9

Whisky

Scotch, Japanese and bourbon — styles and distilleries explained

Showing 1–6 of 6 articles

Single Malt Whisky in Bangkok: An Entry-Level Guide
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Single Malt Whisky in Bangkok: An Entry-Level Guide

Single malt Scotch has a reputation problem in Bangkok: either it means a ฿500 blend dressed up in fancier packaging, or…

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Single Malt vs. Blended Scotch: The Difference, Minus the Snobbery
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Single Malt vs. Blended Scotch: The Difference, Minus the Snobbery

Walk into any whisky conversation in Bangkok and someone will eventually say it: "I only drink single malt." The single …

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Scotch Whisky 101 — A Bangkok Guide
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Scotch Whisky 101 — A Bangkok Guide

Walk into any bottle shop in Bangkok and the Scotch section will swallow you whole. Dozens of bottles, cryptic names, ag…

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Japanese Whisky in Bangkok: Distilleries and Styles — July 2026
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Japanese Whisky in Bangkok: Distilleries and Styles — July 2026

Japanese whisky is the category that changed what most people think whisky can be. In the 1990s, it was a curiosity. By …

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Whisky Pairings for Japanese Food in Bangkok
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Whisky Pairings for Japanese Food in Bangkok

Bangkok is one of the best cities in Asia for Japanese food. From ฿150 sushi conveyor belts to omakase counters charging…

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Speyside vs. Islay: The Great Scotch Whisky Debate
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Speyside vs. Islay: The Great Scotch Whisky Debate

Two whiskies. Same country, same grain, same oak casks, same legal minimum of three years maturation. Yet one tastes lik…

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Whisky — WNLQ9 Journal