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Crisp Spanish Albariño with citrus, stone fruit, and coastal minerality. Refreshing and food-friendly.
Montecillo's 2023 Albariño is a vibrant expression of Spain's Atlantic-influenced white wine tradition. The wine opens with bright citrus zest and green-apple aromatics, followed by stone-fruit notes of peach and apricot. A distinctive saline minerality runs through the palate, reflecting the maritime terroir of the region.
Medium body and medium-high acidity create a crisp, refreshing mouthfeel with a clean, lingering finish. This is a versatile food wine suited to grilled seafood, shellfish, and Mediterranean-inspired dishes.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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