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Product information compiled from producer, importer and reference sources.
Elegant Lebanese white blend of Obaideh & Merwah with citrus, stone fruit & mineral complexity. Aged 2010 vintage.
Château Musar's 2010 White represents a distinctive expression of Lebanon's Bekaa Valley terroir, blending 60% Obaideh with 40% Merwah—indigenous varieties that anchor the estate's winemaking philosophy. The wine displays a medium body with bright, medium-high acidity, offering layers of citrus zest and stone fruit on the nose, supported by subtle honey and herbaceous notes.
A decade of bottle age has introduced mineral complexity and dried-fruit undertones, creating a wine of both freshness and depth. The balance between primary fruit character and tertiary evolution makes this a versatile food companion.
** Vintage may change — please confirm with our team.
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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