
Bianco Chardonnay Ribolla Gialla IGT
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A distinctive white blend from Colli Orientali del Friuli, this wine marries Chardonnay's richness with Ribolla Gialla's crisp minerality. The nose opens with bright citrus zest and green apple, followed by stone fruit and subtle hazelnut from careful oak aging. On the palate, medium body and vibrant acidity deliver a refreshing frame, while buttery secondary notes add texture without overwhelming the wine's essential freshness. Tertiary mineral and herbaceous layers suggest food-friendly complexity.
Ideal for: Grilled white fish, shellfish preparations, cream-based risotto, and fresh salads. Equally at home as an aperitif or paired with Mediterranean cuisine.
Details
- Country
- Italy
- Region
- Friuli-Venezia Giulia
- Subregion
- Colli Orientali del Friuli
- Variety
- Chardonnay, Ribolla Gialla
- Vintage
- Current vintage
- Bottle size
- 750 ml
Taste profile
- Body
- Medium
- Acidity
- Medium-High
Pairs well with
- Grilled & roasted fish
- Shellfish & crustaceans
- Creamy pasta & risotto
- Leafy salads
- Oysters & raw seafood
- Aperitif & cocktail snacks
Sommelier’s pick: Shellfish (lobster, crab, prawn)
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