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Product information compiled from producer, importer and reference sources.
Merlot-led Bordeaux blend from Hawke's Bay's premium Gimblett Gravels; ripe dark fruit, soft tannins, food-friendly elegance.
Craggy Range's Sophia Gimblett Gravels is a classically proportioned Bordeaux red blend anchored by Merlot (77%) with Cabernet Franc (23%), sourced from one of New Zealand's most widely known terroirs. The wine displays a generous core of black cherry and dark plum, underpinned by subtle cassis and a mineral earthiness characteristic of the region's distinctive gravel soils.
Soft, integrated tannins and a herbaceous secondary layer—typical of Cabernet Franc—create a wine that is both approachable and food-friendly, with enough structure to age gracefully.
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