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Product information compiled from producer, importer and reference sources.
Approachable Languedoc Merlot with ripe plum, berry, and soft tannins—ideal for casual red-meat dining.
Abbotts & Delaunay's Pays d'Oc Merlot is a medium-full-bodied red from France's Languedoc-Roussillon region, built on a foundation of ripe plum and mixed berry fruit. The palate shows juicy red-fruit character with hints of cranberry and subtle herbaceous notes, supported by well-integrated tannins and a touch of vanilla from winemaking.
A food-friendly, approachable style suited to grilled meats, braised dishes, and tomato-based preparations.
Sommelier’s pick: Comfort food (pasta bakes, casseroles, roasts)
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