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Product information compiled from producer, importer and reference sources.
Chilean Merlot with ripe plum, soft berry, and integrated tannins—approachable yet structured.
Echeverria's Reserva Merlot from Curicó Valley delivers a classic expression of the varietal with medium-full body and well-integrated tannins. The nose opens with ripe plum and red fruit, complemented by subtle vanilla notes from careful oak aging. On the palate, a juicy medley of berry and cranberry unfolds with herbaceous undertones, leading to a clean, balanced finish.
The wine's soft texture and moderate acidity make it an accessible yet serious choice for everyday dining and special occasions alike.
Sommelier’s pick: Comfort food (pasta bakes, casseroles, roasts)
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