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La Biòca  Monvigliero Barolo DOCG
La Biòca

Monvigliero Barolo DOCG

฿฿฿

SKU:WRW5433DKArchive

Vinification:

destemming & cold maceration for a few days days. Fermentation in French oak tonneau for about 10 days with regular punch-down and pump-overs. Post-fermentative maceration for about 3-4 weeks.

Ageing:

minimum 18 months in oak

Details

Country
Italy
Region
Piedmont
Subregion
Barolo
Variety
Nebbiolo
Vintage
2015
Bottle size
750 ml

Taste profile

Body
Full
Acidity
High
Tannin
High

Pairs well with

  • Beef
  • Lamb
  • Soft Cheese
  • Barbecue
  • Pasta

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