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Susumaniello from Salento: dark fruit, smoke & pepper. Smooth, food-friendly Puglian red.
Masseria Li Veli's Askos Susumaniello is a single-varietal expression of Puglia's distinctive Susumaniello grape, sourced from the Salento subregion. The wine displays a bold, fruit-forward character anchored by dark cherry and raspberry, with supporting notes of smoke and black pepper that add complexity and spice.
Medium-full body and rounded, approachable tannins make this wine eminently drinkable across a range of occasions—from casual pizza and pasta nights to grilled meats and roasted poultry. The wine's smooth texture and lack of aggressive tannins position it as an accessible yet characterful red from southern Italy.
Sommelier’s pick: Comfort food (pasta bakes, casseroles, roasts)
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