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Mendoza Cabernet Sauvignon with ripe blackcurrant, dark plum, and cedary spice—food-friendly and approachable.
Argento Estate Cabernet Sauvignon from Mendoza delivers a classic expression of Argentina's flagship red varietal. Ripe blackcurrant and dark plum dominate the nose, supported by subtle cedar and black pepper notes that speak to careful oak aging. The palate is medium-full and structured, with balanced tannins and a dry finish that lingers with earthy undertones and hints of tobacco complexity.
A versatile food wine suited to grilled meats, braised beef, and aged cheeses.
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