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Product information compiled from producer, importer and reference sources.
A vibrant Islay single malt combining peat smoke with sweet red berry richness from port casks—fruity, smoky, and intriguingly balanced.
Crafted by Kilchoman Distillery, this expression showcases a more playful and fruit-driven side of Islay whisky.
Kilchoman, one of Scotland’s few farm distilleries, is known for its grain-to-glass philosophy—controlling everything from barley cultivation to bottling. In this release, the whisky is matured in port wine casks, which impart red fruit sweetness and softness, contrasting beautifully with the distillery’s signature peat smoke.
The result is a whisky that bridges two worlds:
• The smoky intensity of Islay
• The sweet, berry-driven richness of port wine
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