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Product information compiled from producer, importer and reference sources.
Jancis Robinson, “I used to think that the name Magic Mountain was just another corny marketing ploy, but recently learned to my amazement that local schnapps producer Underberg had registered the appellation of Zauberberg as a trade mark. Whatever they may turn out under that brand cannot rival the quality of the wine which dare not speak its name.
A pure and cool minerality adds a touch of sophistication to the generous expression of fresh pear and grapefruit for a dry Riesling deserving of Erste Lage (Premier Cru) status.”
Magic Mountain is cheerful and light, dense and intensive at one and the same time. Its fragrance represents the interplay of a mature lemon aroma and orange peel with green pepper, strong yeasty notes and a hint of a mineral, salty sea breeze. The clearly
discernible Riesling fruit is soft and silky on the palate, the fruit acidity has a sense of calm and melds elegantly with the wine’s filigree, enchantingly aromatic extract.
It goes well with chicken fricassee with asparagus and capers, roast corn-fed chicken with chanterelle mushrooms, veal medallions with cream of morel, and grilled sea bream with salsa verde or lemon butter.
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