Oxford Landing Cabernet Sauvignon & Shiraz

Oxford Landing's Cabernet Sauvignon and Syrah blend from the Riverland region delivers a full-bodied red wine with pronounced dark fruit character and well-integrated oak influence. Blackcurrant and dark plum dominate the palate, supported by cedar and black pepper notes that add complexity and structure. The wine exhibits medium-high tannins and a spiced, leathery finish that suggests careful aging potential. A versatile food wine suited to grilled meats, braised dishes, and aged cheeses.