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London brewery's organic honey ale — floral sweetness balanced by subtle bitterness, 500ml format.
Fuller's Organic Honey Dew originates from the Fuller, Smith & Turner brewery in Chiswick, West London, a site with continuous brewing heritage since 1845. This organic-certified ale incorporates honey as a fermentable adjunct, introducing residual sweetness and floral aromatics alongside the brewery's signature pale malt base.
The beer undergoes traditional ale fermentation with Fuller's house yeast strain, producing a clean, approachable profile without excessive phenolic or ester complexity. The honey addition — sourced to organic standards — creates a distinctive bridge between malt sweetness and delicate floral notes, distinguishing it from Fuller's core range.
Alcohol sits at a moderate level, making this expression sessionable across multiple servings. The 500ml format suits shared consumption or single-serve occasions.
Sommelier’s pick: Thai green curry with chicken — honey sweetness bridges spice and cream · Grilled prawns with garlic butter — floral notes complement shellfish sweetness · Roasted chicken with herbs — clean fermentation profile won't overpower poultry
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